Green Thumb Corner: Deadheading
Despite the negative connotations of the term, “deadheading” refers to an important gardening process with highly positive outcomes. By removing the dead or dying blossoms at the appropriate place and time, the gardener can increase the overall health, blossoming, shapeliness and beauty of many flowering plants and bushes.
With plants such as tea roses, deadheading is a continuing process of small-scale pruning that should go on throughout the growing season. In the case of peonies and of rhododendrons, it should take place during a much shorter time, perhaps 2 to 3 weeks, as the flower petals fall and seed pods form in their place. Read more…
July 12th, 2006 by Admin | No Comments »